Gemeinsam mit der Slow-Food Bäckerei Matitz haben wir unsere Gewürzcracker Dip-it entwickelt. Gewürze des alten Gewürzamtes machen unsere Cracker zu einem Erlebnis für Ihre Geschmacksnerven. Genießen Sie die Cracker pur, zu Ihrem Lieblingswein oder als Basis für Aufstriche – die Möglichkeiten sind nahezu grenzenlos. Die leicht pikanten Dip-its gibt es in vier Sorten: Curry Anapurna, Roter langer Pfeffer, Togarashi und Melange Noir.
Hergestellt in Kärnten machen die erlesenen Gewürze des Alten Gewürzamtes unsere Cracker zu einem himmlischen Erlebnis für Ihre Geschmacksnerven. Von Japan bis Indien - lassen Sie sich von den feinen Gaumenfreuden auf eine Reise um die Welt mitnehmen. Genießen Sie die Cracker pur, zu Ihrem Lieblingswein oder als Basis für Aufstriche - die Möglichkeiten und nahezu grenzenlos.
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