Insgesamt werden für den Gin 7 verschiedene Botanicals verwendet. Neben den unverzichtbaren Wacholderbeeren finden Limette, Kumquat, Zitrusfrüchte wie Mandarinen sowie Kardamom und Zitronengras den wohlverdienten Platz auf der Zutatenliste. Die Botanicals werden allesamt einzeln mazeriert und anschließend destilliert. Erst nach diesem Schritt werden alle Komponenten miteinander vereint.
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